Cheesy Meatloaf
AmericanBeefEasy75 minBy Northstar
Ingredients
Servings
4
- 1 lb ground beef
- 1 lb ground pork
- 1 envelope (1.25 oz) dry onion soup mix
- 2 eggs, beaten
- 1 0.5 cup dry bread crumbs
- 0.8 cup water
- 2 cup shredded mozzarella cheese, divided
Instructions
- 1
Preheat oven to 350°F.
- 2
In a large bowl combine beef, pork, soup mix, eggs, bread crumbs, black pepper, and water.
- 3
Stir in 1/2 cup of the mozzarella cheese. Mix well.
- 4
Spread half of mixture into a 9x5-inch loaf pan.
- 5
Spread remaining 1.5 cups cheese over meat mixture.
- 6
Top with remaining half of meat mixture.
- 7
Bake 60 minutes. Let cool 10-15 minutes before slicing.
Tags
american