FBD

Cheesy Layered Salad

A classic overnight layered salad with lettuce, onion, water chestnuts, and peas under a seasoned mayo topping, finished with bacon, tomatoes, and loads of cheddar cheese.

ChinesePorkEasy20 minBy Northstar

Ingredients

Servings
12
  • 1 head lettuce, torn into small pieces
  • 1 onion, chopped
  • 8 oz water chestnuts, drained
  • 16 oz frozen green peas, thawed
  • 2 cup mayonnaise
  • 2 tsp white sugar
  • 1 tsp seasoning salt
  • 0.3 tsp garlic powder
  • 0.5 lb bacon, cooked and crumbled
  • 2 large tomatoes, chopped
  • 2 lb shredded cheddar cheese

Instructions

  1. 1

    In a 9×13 inch dish, layer lettuce, onion, water chestnuts, and peas.

  2. 2

    Mix together mayonnaise, sugar, seasoned salt, and garlic powder until smooth. Spread evenly over the peas.

  3. 3

    Cover and refrigerate overnight.

  4. 4

    Before serving, top with bacon, tomato, and shredded cheddar cheese.

Tags

saladpotluckcheddarmake-aheadbaconlayered salad