Cheese Danish

GreekVegetarianIntermediate20 minBy Northstar

Ingredients

Servings
4
  • 2 each tubes refrigerated bread sticks (on sale for $.50 each)
  • 1 each - 8 oz. package of cream cheese (store brand @ $.99)
  • 0.3 cup powdered sugar (aproximatly $.05)
  • 0.5 each tsp. lemon juice (pennies)
  • 0.5 cup powdered sugar (aprox. $.10)
  • 1 each -2 tsp. milk (pennies)

Instructions

  1. 1

    Separate bread sticks but do not uncoil, place on ungreased cookie sheet.

  2. 2

    With your thumb make an indention into the tops of each coil.

  3. 3

    In a bowl mix cheese, sugar and lemon juice until smooth.

  4. 4

    Place about 1 tbs. of cheese mix into indentions.

  5. 5

    Bake at 400 for 15-20 min.

  6. 6

    Meanwhile combine remaining sugar and milk until smooth.

  7. 7

    Drizzle frosting over warm danish.

  8. 8

    Yields 1 dozen.

  9. 9

    At about $.16 per danish you can't lose.

Tags

greekmeals-on-a-budget