Cheery Cherry Cheese Pie
A home-style recipe for Cheery Cherry Cheese Pie from Dale's Recipe Book.
AmericanPorkIntermediate180 minBy Northstar
Ingredients
Servings
4
- 1 package cream cheese, softened, 8 oz
- 1 can Eagle Brand Sweetened Condensed Milk, 14 oz
- 1/3 cup ReaLemon Reconstituted Lemon Juice
- 1 tsp vanilla extract
- 1 Graham Cracker pie crust
- 1 can cherry pie filling, chilled
Instructions
- 1
In medium bowl, beat cheese until light and fluffy. Add sweetened condensed milk; blend thoroughly. Stir in ReaLemon and vanilla. Pour into crust. Chill 3 hours or until set. Top with desired amount of pie filling before serving. Refrigerate leftovers. Dale’s Recipe Book Page 94
Tags
dales-recipe-book