CHAPATI (PHULKA)
An Indian recipe for CHAPATI (PHULKA).
IndianOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 1 cup Whole wheat flour, or 1/3 white + 2/3 whole wheat
- 0.5 cup Water
Instructions
- 1
Put flour in a large bowl with half the water. Blend the two together until it holds. Beat and knead well until it forms a compact ball. Knead dough until it is smooth and elastic. Set aside for 30 minutes.
Tags
indian-recipes-2