Carrot Cake Mix
A gifts-in-a-jar recipe for Carrot Cake Mix.
AmericanOtherEasy40 minBy Northstar
Ingredients
Servings
4
- 2 cup sugar
- 2 tsp powdered vanilla
- 0.5 cup chopped pecans
- 3 cup all−purpose flour
- 2 tsp baking soda
- 1 tbsp cinnamon
- 0.3 tsp nutmeg
Instructions
- 1
Combine and blend ingredients in a small bowl. Store in an airtight container. Attach this to the jar: Carrot Cake Makes 1 (13 x 9−inch) cake 1 pkg. Carrot Cake Mix 1 1/2 C. vegetable oil 3 large eggs 3 C. grated carrots 1 (8 oz.) can crushed pineapple Preheat oven to 350ºF and grease a 13 x 9−inch pan. Place Carrot Cake Mix in large mixing bowl. Make a well in the center of the mix and add the oil, eggs, carrots and pineapple. Blend until smooth. Pour into the prepared pan and bake for 40 to 50 minutes, or until a wooden pick inserted into center comes out clean. Cool the cake and frost if desired or dust with confectioners’ sugar.
Tags
gifts-in-a-jar