Carrie Adams

A Carolina mountain recipe for Carrie Adams.

AmericanOtherEasy5 minBy Northstar

Ingredients

Servings
4
  • 4 Med. Zucchin i
  • 2 TBLSPNS Butter Or Margarine
  • 0.3 cup Grated Parmesian Cheese
  • 0.3 tsp Salt
  • 3 Green Onions, Sliced
  • 1 slice Bread, Cubed
  • 1Med Tomato, Chopped
  • Dash Pepper

Instructions

  1. 1

    Cut zucchini lengthwise in halves .Scoop out pulp, leaving 1/4-inch wall; chop pulp and reserve. Place zucchini shells cut sides down in dish. Cover loosely and microwave on high (100%) until crisp tender, about 5 to 6 minutes. Cover and microwave reserved pulp, the onions and maa-rg rine in a 1 1/2-qt casserole or bowl on high (100%) until tender, 6 to 7 minute sS.tir in bread cubes, cheese, tomato, salt and pepper. Turn zucchini shell cut sides up; spoon mixture into she l lCs.over loosely and microwave on high (100%) until hot, 2o t3 minutes. ________________________________________

Tags

carolinas-cooking