Budget Chocolate Cake
AmericanVegetarianEasy30 minBy Northstar
Ingredients
Servings
4
- 3 each c. plain flour
- 2 each c. sugar
- 2 each tsp. salt
- 6 each tbsp. cocoa
- 2 each tsp. soda
- 0.5 each c. oil
- 1 each tbsp. vanilla
- 2 each tbsp. vinegar
- 2 each c. water
Instructions
- 1
Combine dry ingredients in a bowl.
- 2
While mixing by hand, add the oil, vanilla, vinegar and water.
- 3
Pour into a greased and floured 9x13 inch pan.
- 4
Bake at 350 degrees for 30 minutes.
- 5
NOTE: There are no eggs.
- 6
FROSTING: 6 tbsp. margarine 6 tbsp. milk 6 tbsp. cocoa 1 tsp. vanilla 1 box powdered sugar Blend until fluffy and spread on cake.
Tags
greekmeals-on-a-budget