Budget Chocolate Cake

AmericanVegetarianEasy30 minBy Northstar

Ingredients

Servings
4
  • 3 each c. plain flour
  • 2 each c. sugar
  • 2 each tsp. salt
  • 6 each tbsp. cocoa
  • 2 each tsp. soda
  • 0.5 each c. oil
  • 1 each tbsp. vanilla
  • 2 each tbsp. vinegar
  • 2 each c. water

Instructions

  1. 1

    Combine dry ingredients in a bowl.

  2. 2

    While mixing by hand, add the oil, vanilla, vinegar and water.

  3. 3

    Pour into a greased and floured 9x13 inch pan.

  4. 4

    Bake at 350 degrees for 30 minutes.

  5. 5

    NOTE: There are no eggs.

  6. 6

    FROSTING: 6 tbsp. margarine 6 tbsp. milk 6 tbsp. cocoa 1 tsp. vanilla 1 box powdered sugar Blend until fluffy and spread on cake.

Tags

greekmeals-on-a-budget