Brownie Drop Cookies
cooking - betty crocker cookie book recipes (share me) (ebook - txt).txt
AmericanOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 1 (15 ounce) package Betty Crocker® fudge brownie mix
- 1/4 cup water
- 1 egg
- 1/2 cup powdered sugar
Instructions
- 1
Heat oven to 350º.
- 2
Grease cookie sheet.
- 3
Mix brownie mix (dry), water and egg with spoon about 50 strokes or until well blended.
- 4
Shape dough by rounded teaspoonfuls into balls.
- 5
Roll in powdered sugar.
- 6
Place about 2 inches apart on cookie sheet.
- 7
Bake 10 to 12 minutes or until almost no indentation remains when touched lightly in center.
- 8
Immediately remove from cookie sheet to wire rack.
Tags
american