Breakfast Puffs
Recipe from The 1918 Fanny Farmer Cookbook
AmericanOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 1 cup flour
- 0.5 cup milk
- 0.5 cup water
Instructions
- 1
Mix milk and water; add gradually to flour, and beat with egg−beater until very light. Bake
- 2
same
- 3
as Pop−overs.
- 4
35
Tags
classicfanny-farmer