FBD

Bread Sponge

bread sponge

AmericanOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 1
  • 1/
  • 2 cup warm water (about 110 degrees F)
  • 0.5 tsp active dry yeast
  • 3
  • 1/
  • 2 cup bread flour

Instructions

  1. 1

    In electric mixer, combine 1/4 cup water and yeast. Let stand until yeast is creamy, about 10 minutes.

Tags

recipe