Boiled Dumplings

boiled dumplings

JapaneseOtherEasy30 min

Ingredients

Servings
4
  • dumplings
  • boiled water

Instructions

  1. 1

    Put dumplings into a pot of boiled water.

  2. 2

    Keep heating it until the dumplings afloat.

  3. 3

    Remove dumplings and serve.

Tags

japanese

Useful kitchen tools

Browse a small Kitchen Picks shelf for prep, storage, planning, and repeat cooking. Some links may earn Flavor By Design a commission at no extra cost to you.

View Kitchen Picks