Blueberry Oatmeal Drop Biscuits
blueberry oatmeal drop biscuits
AmericanOtherIntermediate30 minBy Northstar
Ingredients
Servings
4
- 1 cup of unbleached flou r
- 0.5 cup of whole wheat flou r
- 0.5 cup of rolled oats (not instant )
- 1/3 cup of oat bran
- 1 tsp of baking powder
- 0.5 tsp of baking soda
- 0.8 tsp of salt
- 0.5 tsp of ground cinnamon
- 0.3 cup of cold unsalted butter, cut in 1/4-inch pieces
- 0.3 cup of granulated or firmly packed light brown suga r
- 1 large egg
- 0.5 cup of milk
- 0.3 cup of plain yogurt
- 1 cup of fresh blueberries
Instructions
- 1
Preheat the oven to 400F. Lightly oil a large baking sheet. In a large bowl, combine thloeu frs, oats,
- 2
oat bran, baking powder, baking soda, salt, and cinnamon. Add the butter and cut it in with a pastry
- 3
blender untili t is broken into very small pieces. Stir in the suga r.
- 4
In a small bowl, lightly beat the egg, milk, and yogurt together. Make a well in the center of the nd-ry i
- 5
gredients; pour in the liquid ingredients and stir lightly. When there are only a few traces of
- 6
the dry ingredients visible, fodl in the blueberries .
Tags
recipe