Blueberry Jam

blueberry jam

AmericanOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 2 cup apple juice 2 tsp. honey
  • 2 0.5 tbsp cornstarch 1 tsp. lemon juice
  • 2
  • 1/
  • 2 cup blueberries

Instructions

  1. 1

    DISSOLVE cornstarch in juice in saucepan. ADD 1 cup of blueberries. BRING mixture to

  2. 2

    a boil over medium high heat, and continue boiling 1 minute or until clear, stirring

  3. 3

    regularly. ADD remaining fruit, honey, and lemon juice. MASH berries with potato

  4. 4

    masher if desired. USE warm as a fruit sauce, or chill for jam.

Tags

recipe