Blue Cheese Biscuits
GreekVegetarianEasy8 minBy Northstar
Ingredients
Servings
4
- 1 package refrigerated buttermilk biscuits (10 per can)
- 0.3 cup butter
- 3 tbsp blue cheese, crumbled
Instructions
- 1
Cut biscuits in quarters.
- 2
Arrange in two 8-inch pans.
- 3
Melt butter and cheese.
- 4
Pour over biscuits.
- 5
Bake at 400 degrees F about 8 minutes or until golden.
Tags
greekbread-baker-bible