FBD

Black pepper, to taste

black pepper, to taste

AmericanOtherIntermediate30 minBy Northstar

Ingredients

Servings
4
  • 1. Combine marinade ingredients in a sealable plastic bag, add steaks,
  • 2. Preheat griddle to medium-high heat.
  • 3. Remove steaks and discard marinade, place on griddle and cook
  • 4. Cut across the grain into slices and Servings with your favorite

Instructions

  1. 1

    seal bag, turn to coat; let stand at room temperature for 30 minutes.

  2. 2

    about 3 minutes per side. Transfer steaks to cutting board and rest

  3. 3

    for 5 Minutes.

  4. 4

    sides.

  5. 5

    NUTRITION: Calories: 256, Sodium: 204 mg, Dietary Fiber: 0g, Fat: 13.8g,

Tags

recipe