Barbecued Chicken #2
Crockpot barbecued chicken #2
AmericanChickenIntermediate240 minBy Northstar
Ingredients
Servings
6
- 1 frying chicken cut up or quartered
- 1 can condensed tomato soup
- 0.8 cup chopped onion
- 0.3 cup vinegar
- 3 tbsp brown sugar
- 1 tbsp Worcestershire sauce
- 0.5 tsp salt
- 0.3 tsp sweet basil
- 0.3 tsp thyme
Instructions
- 1
Place chicken in slow cooker. Combine all other ingredients and pour over chicken.
- 2
Cover tightly and cook at "low" for 6-8 hours. Makes 4 servings.
Tags
crockpotslow-cooker