Banana Pancakes
A Jamie Oliver Sainsbury's recipe for Banana Pancakes.
Ingredients
- 3 large eggs
- 115 g plain flour
- 1 x 15ml spoon baking powder, heaped
- 140 ml milk
- Pinch of salt
- 2 knobs butter
- 3 x 5ml spoons caster sugar
- 4 bananas
Instructions
- 1
Separate the eggs, putting the whites in one bowl and the yolks in another. Combine the plain flour, baking powder and milk with egg yolks, and mix until it formsasmooth,thickbatter. Whiskthewhiteswithsaltuntiltheyformstiffpeaks. Fold these whites into the batter - it is now ready to use. Heat a non-stick frying pan over a moderate heat. Pour some of your batter into the pan, and fry for a couple of minutes until it starts to look golden and firm. Loosen with a spatula, and either turn or flip the pancake over. Continue frying until golden, then stack on aplate.Repeatuntilallthemixturehasbeenused. Meltthebutterandsugarina separate pan over a low heat until it forms a caramel sauce - about 3 minutes. Peel and cut the bananas lengthways, add them to the pan and cook gently until theyaregolden,turningafterafewminutes. Servethemonthepancakestopped with a good spoonful of crème fraîche. GreatforalatebreakfastorSundaybrunch. Asapudding,servewithacoupleof scoops of good vanilla ice cream.
- 2
Lamb Balti Prep and cook time: 30 mins to 1 hour Serves: 4-6