Banana Nut Muffins
A bread recipe for Banana Nut Muffins.
AmericanOtherEasy20 minBy Northstar
Ingredients
Servings
6
- 2 cup Unbleached Flour, Sifted 1 c Sugar
- 3 ts Baking Powder 2 Large Eggs
- 0.5 ts Salt 1 1/3 c Mashed Ripe bananas, 3 Med.
- 0.5 cup Shortening 1 c Chopped Walnuts
Instructions
- 1
Sift together flour, baking powder and salt; set aside. Cream together shrtening and sugar in bowl until light and fluffy, using electric mixer at medium speed. Beat in eggs, one at a time, blending well after each Page 185 addition. Stir in mashed bananas. Add dry ingredients all at once, stirring just enough to moisten. Gently mix in chopped nuts. Spoon batter into greased 3-inch muffin-pan cups, filling 2/3rds full. Bake in 350 degree F. oven 20 minutes or until golden brown. Serve hot with homemade jam or jelly. -----
Tags
bread-recipes-500