Baked Trout with Fresh Herbs
baked trout with fresh herbs
AmericanOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 2 dressed trout, about 1 3/4 pounds
- 3 tbsp of chopped fresh parsley
- 2 tbsp of minced green onions
- 2 tsp of minced fresh sage
- 2 tsp of chopped fresh chives
- 1 tsp of minced fresh rosemary
- 1 tsp of minced fresh thyme
- 1 clove of garlic, minced
- 0.3 cup of unsalted butter
Instructions
- 1
Salt and black pepper to taste
Tags
recipe