Baked Chicken Breast with Fresh Basil
A Carolina mountain recipe for Baked Chicken Breast with Fresh Basil.
ItalianChickenIntermediate390 minBy Northstar
Ingredients
Servings
4
- 10 boneless skinless chicken breast, about 2 1/2 lbs.
- 0.8 cup low−fat yogurt
- 0.5 chopped fresh basil
- 2 tsp cornstarch
- 1 cup bread crumbs
- 2 tbsp grated Parmesan cheese
Instructions
- 1
Arrange chicken in single layer in baking dish. Combine yogurt, basil and cornstarch; mix well and spread over chicken. Combine bread crumbs with Parmesan and sprinkle over chicken. (If making in advance, cover and refrigerate for up to 6 hours.) Bake chicken in 375 degrees oven for 30 minutes or until chicken is no longer pink inside. Baked Chicken Breast with Fresh Basil 5
Tags
carolinas-cooking