Bacon−Wrapped Franks
GreekPorkEasy15 minBy Northstar
Ingredients
Servings
4
- 4 slice bread, cut in 1/2" cubes
- 2 tbsp chopped onion
- 1 tbsp finely chopped parsley
- 0.3 tsp dry mustard
- 3 tbsp water
- 6 each frankfurters
- 6 slice bacon
Instructions
- 1
Combine first 4 ingredients; add enough water to moisten, and mix well.
- 2
Season to taste with salt and pepper.
- 3
Slit frankfurters lengthwise, cutting almost through; stuff with bread mixture.
- 4
Wrap a bacon slice around each frankfurter, securing with a wooden pick.
- 5
Place in a shallow pan and bake at 400 degrees F. for 15 to 20 minutes.
Tags
greekmeals-on-a-budget