Applewood Fried Biscuits

Instructions

1. 1

   Add yeast to warm water.

2. 2

   Add other ingredients and let dough rise.

3. 3

   Work into biscuits and let drop into hot fat.

4. 4

   This recipe will make about seven dozen biscuits.

5. 5

   They can be frozen individually and stored in plastic bags.

6. 6

   When you work them up, don't let the biscuits rise too high.

7. 7

   The fat should be slightly hotter than 350 degrees F.

8. 8

   If the fat should be too hot, the biscuits will sag in the center.