FBD

Apple Stuffing

AmericanVegetarianEasy20 minBy Northstar

Ingredients

Servings
4
  • 0.3 cup onion, chopped
  • 0.3 cup celery, chopped
  • 2 tbsp margarine or butter
  • 4 cup dry bread cubes
  • 0.5 tsp poultry seasoning
  • 0.5 tsp dried sage
  • 1 cup unpeeled apple, diced
  • 0.3 tsp freshly ground black pepper
  • 0.5 cup chicken broth

Instructions

  1. 1

    In a small skillet, cook onion and celery in margarine over medium heat for 5 minutes or until tender.

  2. 2

    In a large bowl, combine bread cubes, poultry seasoning, dried sage, diced apple, and black pepper.

  3. 3

    Add the cooked onion and celery mixture. Toss to combine.

  4. 4

    Add chicken broth and toss until stuffing is evenly moistened.

  5. 5

    Use as stuffing for a 10 to 12 pound turkey, or bake in a greased casserole dish at 325 degrees F for 30 minutes.