Apple Pan Bread
A bread recipe for Apple Pan Bread.
AmericanOtherEasy30 minBy Northstar
Ingredients
Servings
9
- 1 cup All purpose flour, sifted 1 Egg
- 2 0.5 ts Baking powder 1/4 c Soft vegetable shortening
- 0.5 ts Salt 1/2 c Sugar
- 0.3 cup Sugar 1/2 ts Cinnamon
- 2 cup Raisin bran flakes 2 c Cooking apples, pared and
- 2/3 cup Milk -thinly sliced
Instructions
- 1
Sift together flour, baking powder, salt and 1/4 cup sugar. Set aside. Combine bran flakes and milk, add egg and shortening; beat well. Add sifted dry ingredients; stir only until blended, but do not beat. Spread in a greased 8x8x2 inch pan. Mix together 1/2 cup sugar and 1/2 ts cinnamon. Dip apple slices in mixture; arrange on top of batter. Sprinkle any remaining sugar mixture over apple slices. Bake at 400~ about 30 minutes. Cut in squares and serve warm. -----
Tags
bread-recipes-500