Apple Crisp
apple crisp
IndianOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 1
- 1/
- 2 cup rolled oats 10 apples, sliced
- 1
- 1/
- 2 cup whole wheat flour 1 20 oz. can pineapple
- 0.5 cup chopped dates 2 tbsp. cornstarch or arrowroot powder
- 0.5 tsp salt 1/4 tsp. coriander
- 0.5 cup cashew cream (thick milk) 1/4 tsp. ground sweet anise or cardamom
- 0.5 cup chopped nuts of choice
Instructions
- 1
BLEND pineapple, and set aside. COMBINE dry ingredients, and ADD cashew cream
- 2
and 1/2 cup blended pineapple. HEAT apples and dates, and STIR in coriander and
- 3
cornstarch blended in remainder of pineapple. POUR apples into baking dish. DROP
- 4
topping in chunks on top and PAT down. BAKE at 350° until apples bubble and top is
- 5
brown.
Tags
recipe