APPLE−CINNAMON POPCORN

Instructions

1. 1

   Remove pan from oven and stir in popcorn and nuts.

2. 2

   In a small bowl combine remaining ingredients.

3. 3

   Drizzle butter mixture over popcorn mixture, stirring well.

4. 4

   Bake for 30 minutes, stirring every 10 minutes.

5. 5

   Pour onto wax paper to cool.

6. 6

   Store in airtight container.

7. 7

   Makes 14 cups.