Anytime Cucumber Slices
GreekVegetarianIntermediate180 minBy Northstar
Ingredients
Servings
4
- 3 each to 4 large cucumbers, sliced
- 2 each onions, thinly sliced
- 3 tbsp minced fresh dill or 1 tablespoon dill weed
- 1 cup granulated sugar
- 0.5 cup vinegar
- 0.5 cup water
- 1 tsp salt
Instructions
- 1
In a bowl, combine cucumbers, onions and dill.
- 2
In a saucepan, combine sugar, vinegar, water and salt; bring to a boil.
- 3
Pour over cucumber mixture.
- 4
Cover and chill for 3 hours or overnight.
- 5
Yields 6 cups.
Tags
greekjoy-of-canning