Almond Cookies
OtherVegetarianEasy8 min
Ingredients
Servings
4
- 0 cup almond flour
- 1 cup Splenda
- 1 each egg
- 0.5 tsp almond extract
- 0.3 cup butter, softened
Instructions
- 1
Mix all together well and form into 24 small balls.
- 2
Press flat on a ungreased cookie sheet.
- 3
Decorate with an almond slice (optional) Bake for 8 minutes at 350 degrees F.
Tags
americanlow-carb-recipesother
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