A Gaggle of Green Beans
A country inn recipe for A Gaggle of Green Beans.
AmericanOtherEasy5 minBy Northstar
Ingredients
Servings
4
- 1 lb fresh green beans
- 2 tbsp olive oil
- 1 large onion, chopped coarsely
- 5 clove garlic, chopped
- 4 large tomatoes, peeled, seeded and chopped
- 0.5 cup dry white wine
- 0.5 cup pitted olives
- 1 tbsp lemon juice
- 0.5 tbsp fresh ground pepper
Instructions
- 1
Steam green beans until crisp tender (about 5 minutes). Heat oil in large skillet over medium heat. Add onion and garlic. Saute for 5 minutes. Add tomatoes and wine. Cook for 20 minutes. Add olives and beans and heat through. Sprinkle with lemon juice and pepper.
Tags
country-cooking