A Blush of Baked Beets

A country inn recipe for A Blush of Baked Beets.

AmericanOtherEasy90 minBy Northstar

Ingredients

Servings
4
  • 2 lb beets
  • 3 tbsp butter
  • 2 tsp raspberry vinegar

Instructions

  1. 1

    grated zest of 1 orange 1 tsp. caraway seeds salt and fresh ground pepper to taste chives to garnish Preheat oven to 350F. Trim beets, rinse, do not peel. Place beets in baking dish. Fill pan with 1/4 inch water, cover with aluminium foil. Bake 1 hour. Remove foil. Bake 30 minutes. Peel beets and slice into 1/4 inch thick rounds. Set aside. Melt butter in skillet over low heat. Add beets. Sprinkle with vinegar, orange zest, caraway seeds, salt and pepper. Cook, tossing gently, 3 to 4 minutes. To serve, sprinkle with chives.

Tags

skilletcountry-cooking