Crock Pot Clam Chowder

AmericanSeafoodIntermediate480 minBy Northstar

Ingredients

Servings
4
  • 2 can chunky New England clam chowder

Instructions

  1. 1

    (Campbells)

  2. 2

    1 can cream of celery soup

  3. 3

    1 can cream of mushroom soup

  4. 4

    2 cans cream of potato soup

  5. 5

    2 cans minced clams (with juice)

  6. 6

    1 stick margarine

  7. 7

    1 qt. half & half*

  8. 8

    Dump all ingredients into crock pot and cook on low for 8 to 10 hours. *If

  9. 9

    you have a smaller crock pot, cut down on your half and half.

  10. 10

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Tags

soupcrockpotamerican