Refrigerated Crock Pickles
AmericanOtherEasy45 minBy Northstar
Ingredients
Servings
4
- 1 cup vinegar
- 0.5 cup pickling salt, less if needed
- 1 quart hot water
- 3 qts. cold water
Instructions
- 1
Mix and set aside. Put in bottom of gallon jar: 1 garlic clove 1 sliced onion
- 2
Pack your pickles in jar. Pour mixture over pickles. Close and refrigerate for
- 3
1 week.
Tags
crockpotamerican