Crock Pot Apple Butter

Instructions

1. 1

   Peel, core, chop apples and add to cider in a large pan on stove. Cook like

2. 2

   applesauce (until they become mushy). Pour apple sauce into slow cooking crock

3. 3

   pot with lid cracked open using wooden spoon. Cook on low for 12 hours. Stir

4. 4

   every 2 hours. During last hour of cooking add sugar and then stir every 10

5. 5

   minutes. During last 1/2 hour of cooking add spices. Will keep several weeks

6. 6

   in refrigerator. May be frozen. Makes 5 to 8 cups of apple butter.

7. 7

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