FBD

Crockpot Spinach

AmericanOtherIntermediate60 minBy Northstar

Ingredients

Servings
4
  • 2 pkg. frozen chopped spinach, 10 oz.
  • 2 cup cream style cottage cheese
  • 0.3 cup butter
  • 1 0.5 cup American or Cheddar cheese
  • 3 eggs
  • 0.3 cup flour
  • 1 tsp salt

Instructions

  1. 1

    Thaw and drain spinach. Squeeze as much water as possible. Cube cream

  2. 2

    cheese, butter and cheese. Add to drained spinach. Slightly beaten eggs. Add

  3. 3

    flour, salt and combine with spinach and cheeses. Grease crockpot. 1 hour at

  4. 4

    high; 4-5 hours on low.

  5. 5

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Tags

crockpotamerican