Crock Pot Macaroni

AmericanOtherIntermediate195 minBy Northstar

Ingredients

Servings
4
  • 8 oz macaroni, cooked and drained
  • 1 tall can Carnation milk
  • 1 0.5 cup sweet milk
  • 1 tsp salt
  • 3 cup sharp cheese, grated
  • 0.3 cup melted margarine
  • 1 egg, beaten

Instructions

  1. 1

    Black pepper

  2. 2

    2 tbsp. margarine

  3. 3

    Mix macaroni with milk, salt, cheese, melted margarine, egg, and pepper to

  4. 4

    taste. Put in crockpot which has been greased with the 2 tablespoon margarine.

  5. 5

    Cut thin slices of cheese and put on top. Cook 3 hours and 15 minutes on low.

  6. 6

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Tags

crockpotamerican