FBD

Apple Brown Betty

AmericanOtherIntermediate120 minBy Northstar

Ingredients

Servings
6
  • 3 lb cooking apples
  • 10 slice of bread, cubed, about 4 c.
  • 0.5 tsp cinnamon
  • 0.3 tsp nutmeg
  • 1/8 tsp salt
  • 0.8 cup brown sugar
  • 0.5 cup butter or margarine, melted

Instructions

  1. 1

    Wash apples, peel, core, cut into eighths; place in bottom on crock. Combine

  2. 2

    bread cubes, cinnamon, nutmeg, salt, sugar, butter; toss together. Place on top

  3. 3

    of apples in crock. Cover. Place crock into outer shell. Cook on Low setting

  4. 4

    2 to 4 hours. Makes 6 to 8 servings.

  5. 5

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Tags

crockpot