Crockpot Beef Stew
AmericanChickenAdvanced480 minBy Northstar
Ingredients
Servings
4
- 2 lb beef stew meat, cut into 1 inch
Instructions
- 1
pieces
- 2
1/4 c. flour
- 3
1/2 tsp. pepper
- 4
1 tsp. Worcestershire sauce
- 5
1 bay leaf
- 6
3 potatoes, diced
- 7
1 stalk celery, sliced
- 8
1 1/2 tsp. salt
- 9
1 1/2 c. beef broth
- 10
1 clove garlic
- 11
1 tsp. paprika
- 12
2 onions, chopped
- 13
2 tsp. Kitchen Bouquet (optional)
- 14
Place meat in crock pot. Mix flour, salt, pepper and pour over meat. Stir to
- 15
coat meat with flour. Add remaining ingredients and stir to mix well. Cover
- 16
and cook on low for 10 to 12 hours or high for 4 to 6 hours. Stir stew
- 17
thoroughly before serving.
- 18
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Tags
crockpotamerican