Smoked Sausage And Beans
AmericanPorkEasy30 minBy Northstar
Ingredients
Servings
4
- 2 lg. pork-n-beans, 3-21 oz. cans
- 1 pint chili sauce
- 1 cup barbecue sauce
- 1 cup sweet and sour sauce
- 1 0.5 lb smoked sausage (sliced
Instructions
- 1
into bite-size pieces)
- 2
12-inch Dutch oven. Place all ingredients in Dutch oven. Mix together. Bake
- 3
for 30 minutes at 375 degrees.
- 4
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Tags
crockpot